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Recipe Global Influence:
Indian/Middle Eastern/North African
TOMATO RASAM (Curry-Laced Tomato-Lentil Broth)
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Shakshuka (North African–Style Poached Eggs in Spicy Tomato Sauce)
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Roasted Asparagus with Dukkah
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Bok Choy Kootu
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North African Sautéed Collards and Bok Choy
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Sukuma Wiki (African Braised Kale with Tomatoes)
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Collards Moroccan Style
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Sukuma Wiki (Kenyan Sautéed Collard Greens With Tomatoes and Ginger)
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Karalahana Stew
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Peanut Butter & Butternut Mash (Nhopi)
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