Background reading informing PSGC principles

Information that informs our work on interdisciplinary food systems literacy for Princeton Public Schools and our community, and in particular, our efforts on reframing school meals with equity front and center and efforts on conceptualizing and realizing a PPS Food Systems Literacy Coordinator. Read more here: Free Meals & PPS Foods: A Student-Centered Reframing and August 2022 PPS Food Systems Literacy Coordinator draft.

Framework: Systems Thinking • Rights of Nature Model for SustainabilityUN-Sustainable Development Goals • EAT-Lancet Diet for Planetary HealthEPA Food Recovery Hierarchy • NJ-DEP draft Food Waste Reduction Plan WRI Creating a Sustainable Food Future 

On the LandNew Jersey Seasonality ChartRutgers Organic Land Care Certificate Program
 • NOFA Standards for Organic Land Care 

In the Kitchen & at the Table: USDA Dietary Guidelines for Americans: A Closer Look